Vienna Beef Mini Franks 10 lbs (160 Count) - 3 Inch Cocktail Hot Dogs for Parties, Appetizers, and Snacks

The one and only Vienna Beef Mini Frank made with rich, red bull meat, sweet brisket trimmings and spiced according to the original 1893 recipe. 16 per pound, 3" mini skinless beef frank. Ships frozen in a foam cooler and will arrive with an internal temp of 45F or colder. Authentic "snap" when you bite. Made in Chicago. A Premium Vienna Beef Mini Frank. Look for the Vienna Beef buns on Amazon to add to your order!Formulated from a century old family recipeNatural bite, full flavorAuthentic Chicago-StyleMini franks are great for appetizers and parties Original "Chicago Style" Hot Dog The "Chicago Style" hot dog history began with street cart hot dog vendors during the hard times of the Great Depression. Money was scarce, but business was booming for these entrepreneurs who offered a delicious hot meal on a bun for only a nickel. The famous Chicago Style Hot Dog was born! They'd start with a Vienna Beef hot dog, nestle it in a steamed poppyseed bun, and cover it with a wonderful combination of toppings: yellow mustard, bright green relish, fresh chopped onions, juicy red tomato wedges, a kosher-style pickle spear, a couple of spicy sport peppers and finally, a dash of celery salt. This unique hot dog creation with a "salad on top" and its memorable interplay of hot and cold, crisp and soft, sharp and smooth, became America's original fast food and a true Chicago institution. Vienna Beef was founded in 1893 Vienna Beef was founded in 1893. Austrian-Hungarian immigrants Emil Reichel and Samuel Ladany introduced their family frankfurter recipe at the legendary Columbian Exposition/World’s Fair. The hot dog was a hit, and Vienna Beef was born. 125 years later, we’re still making our sausages the old-fashioned way, with premium domestic beef and our original recipe, to the highest of quality standards and hickory-smoked for authentic flavor.