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What Makes Our Steaks The Best You'll Ever Have? Every steak we offer is certified USDA Prime or upper-1/3 USDA Choice, putting our steaks in the top 2% of beef worldwide. Each steak is hand-selected and hand carved to ensure you get the best cut possible, and then dry- or wet-aged to intensify its naturally delicious flavor. We make giving for the Holidays easy with our award winning steaks that are juicy tender and melt like butter. No gift will be received better than the Ultimate Steak Experience. Grocery stores and other steak delivery websites sell inferior beef that lacks the delicate marbling you'll see in our steaks. That is why our steaks are among the most flavorful, juicy, and tender steaks you'll ever eat. CHICAGO STEAK COMPANY DELIVERING THE WORLDS FINEST BEEF At Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, USDA Prime beef - in short, the very best steaks your money can buy. We raise, trim, and age our steaks using centuries-old techniques, then vacuum-seal each individually, locking in flavor and freshness. Premium Angus Filet Mignon Handpicked for color, texture, and marbling, these Filet Mignons are then slowly Wet-Aged for a buttery tenderness that you can cut with a fork. These Premium Filet Mignon steaks are individually hand-cut and completely trimmed of all exterior fat, yet marbled enough to deliver full flavor. Making these wet-aged steaks, "Simply the Best". A Sampling of Grilling Favorites Looking for the best sirloin steaks for your next special occasion? Chicago Steak Company not only has some of the best steaks for delivery in the business, but it also has incredible grill gifts. Our USDA Prime Top Sirloins have the Bold and Beefy flavor you expect with the marbling and texture traditional in USDA Prime Beef. Try our USDA Prime Sirloin - you will taste the difference in every bite with this mail order steak. Premium Beef When you send a gift from Chicago Steak Company, you are sending the very best. Our Premium Beef represents the top one-third of USDA Choice graded steaks. Each steak is perfectly aged and hand cut by artisan butchers. Your shipment will be individually registered with a unique registration number included in your order Assortment includes: (6) 6-oz. USDA Prime Beef Filet Mignon
PREMIUM-QUALITY ANGUS BEEF FILET MIGNON Painstakingly handpicked and prepared for its color, texture and marbling, Chicago Steak Company’s filet mignon go through the wet aging process which takes 4 to 6 weeks to maintain a butter-like tenderness that you can cut with a fork. This prized filet mignon steak set is definitely a cut above the rest that you will enjoy sharing with your loved ones and guests.
A COMMITMENT TO EXCELLENCE These filet mignon steaks are hand sliced, trimming all exterior fats completely. It is well marbled and wet aged to perfection so that every bit is an appetizing treat. Each steak cut is individually packaged, vacuum sealed and flash frozen to ensure that you always receive them tender and fresh.
THE BEST GIFT SUGGESTION For the master chef at home or that gourmand friend who enjoys a delightful feast, send them these perfectly aged filet mignon steaks as a gift. Chicago Steak Company’s premium Angus beef filet mignon are wrapped in food grade paper, delivered in a classic black and gold gift box. Give them a taste of these heavenly grilling treats and they will thank you for that.
DELICACY DELIVERED Every filet mignon package is individually registered with its own registration number as a guarantee to their promise of uncompromising quality. Each Angus beef primal cut is specially wrapped and vacuum sealed, and flash frozen with plenty of dry ice in a reusable cooler before shipping to lock in flavor.
DELICACY DELIVERED Every filet mignon package is individually registered with its own registration number as a guarantee to their promise of uncompromising quality. Each Angus beef primal cut is specially wrapped and vacuum sealed, and flash frozen with plenty of dry ice in a reusable cooler before shipping to lock in flavor.