Opinel Intempora 7 Inch Fillet Knife - Flexible Thin Blade Fish Fillet Knife with Full Tang, Ergonomic Handle for Precision Cutting - Perfect for Filleting Fish, Removing Skin & Fat - Made in Portugal - Great for Camping, Fishing Trips & Home Kitchen Use

N°225 Paring knife N°222 Meat & Poultry knife N°221 Fillet knife N°219 Multi-purpose Santoku knife N°216 Bread knife N°217 & N°218 Chef's Knife Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 5.0 out of 5 stars 3 4.5 out of 5 stars 5 5.0 out of 5 stars 4 4.8 out of 5 stars 25 4.5 out of 5 stars 16 4.7 out of 5 stars 18 Price $40.00$40.00 $80.00$80.00 $80.00$80.00 $90.00$90.00 $79.00$79.00 $90.00$90.00 Quick Use Guide: Short and pointed for delicate, precision cutting, peeling, dicing Pointed and rigid, with a handle guard it cuts meat and separates sinew with ease. Fillet your favorite fish with style and ease. The flexible blade makes quick work of any meat. Slices won't stick to its dimpled blade, making cutting more rapid. Slice, chop or dice vegetables, cheese meat and more. Serrated and curved to make cutting easier. Slice through all sorts of bread or even tough watermelon and pineapple rinds. Rigid and stable, slice or chop herbs, large blade makes quick work of large and small kitchen tasks Blade Material: Modified 12C27 Sandvik Stainless Steel Modified 12C27 Sandvik Stainless Steel Modified 12C27 Sandvik Stainless Steel Modified 12C27 Sandvik Stainless Steel Modified 12C27 Sandvik Stainless Steel Modified 12C27 Sandvik Stainless Steel Blade Length (in): 4" 5" 7" 7" 8" 6" or 8" Overall Length (in): 7" 11" 13" 13" 14" 12" or 14" Weight (lbs): 0.1 0.4 0.4 0.5 0.5 0.5 or 0.6